Fig Pizza

Fig Pizza


Take your pizza game up a notch by adding Figs! This recipe is a sweeter pizza bursting with flavor. Impress your guests or enjoy the whole thing by yourself, we know you’ll want to!

  • Author: californialavash


  • 1 sheet Traditional Naan
  • 1/4 White Onion, sliced
  • 1 Tbsp. Olive Oil
  • 6–8 Dried Figs, halved
  • A handful of Arugula
  • 2 Tbsp. Crumbled goat cheese
  • 1 Tbsp. Honey


  1. Preheat the oven to 350 degrees F.
  2. In a large pan on medium heat, add the olive oil and sliced onion.
  3. Stir and cover until onions are soft and translucent. Remove cover and heat on low for a few more minutes.
  4. Add caramelized onions, arugula, and slices of figs to the naan.
  5. Bake for 10 minutes or until crust is golden and crisp.
  6. Sprinkle with cheese and drizzle with honey.
Fig Pizza

In this recipe:

Naan Traditional

Naan Traditional