We believe in the power of bread
We believe traditional bread making takes time, patience and expertise. That’s why we bake ours the same way our own family did centuries ago.
We believe in eating real. Each and every flatbread is baked in our Gilroy, California bakery with simple, wholesome ingredients, and we never use artificial preservatives, colors or flavors.
While our practices are rooted in centuries of tradition, we are forward-thinking when it comes to environmental and social responsibility – striving to leave future generations a stronger, more harmonious planet.
We pay to offset the shipping emissions for all online orders, by partnering with ClimeCo, a third-party validated service that helps minimize our impact and positively contribute to a thriving environment.
We believe kids should have access to good, real food. So we work with healthy lunch advocates and supply flatbreads to some of the largest school districts in California.
We believe in taking care of our community. Every bake day, we bag and deliver bread to local organizations that feed the hungry, and each week neighboring farmers take our not-quite-perfect products to feed their animals.
