Turkey, Brie & Raspberry Crunchwrap
Description
All the flavors of fall in one crunchwrap! This is a perfect use for some of your Thanksgiving leftovers.
Ingredients
- 1 Mini Cauliflower & Coconut Lavash
- Turkey slices
- Brie
- Raspberry jam (sugar free for less carbs)
- Rosemary
Directions
- Spread jam in the middle of the Lavash.
- Add slices of brie on top of the jam.
- Sprinkle with chopped rosemary and add slices of turkey.
- Fold the edges of the Lavash in so the fillings are enclosed.
- Add to a pan, seal side down, and flip when golden.
In this recipe:
Cauliflower & Coconut Mini Lavash