Cheesy Lavash “Corndog”

Cheesy Lavash “Corndog”


Corndogs are so much better with cheese. This version is low carb because we use our Lavash instead of batter. Even better!

  • Author: californialavash


  • 1 Traditional Mini Lavash
  • 1 hot dog
  • 1 slice of cheese


  1. Preheat oven to 350 F.
  2. Place cheese and hot dog on the Lavash and roll tightly.
  3. Cut a slit in the bottom of the hot dog to insert a popsicle stick or skewer.
  4. Bake with the seal side down for 6 minutes, or until Lavash can hold it’s shape.
Cheesy Lavash “Corndog”

In this recipe:

Mini Lavash Traditional

Mini Lavash Traditional